Posts by Andriy Nurzhynskyy

Do Fire Extinguishers Expire?

Fire Extinguisher Expire

A complex of fire protection measures requires regular maintenance and testing to remain serviceable in the case of an emergency. The integral parts of any fire safety strategy – fire extinguishers – can not save a building and its occupants from the fire once they are expired. Therefore, monitoring and replacing these crucial fire protection…

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What You Should Ask Your Fire Protection Company

fire protection company

The fire can end up in multiple severe consequences for commercial buildings, occupants, and business assets. Therefore, choosing the right fire protection company is crucial to ensure your facility is safe against fire hazards. On the other hand, business owners usually find it challenging to make the best decision among multiple fire safety organizations. Luckily,…

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What Are The Different Types Of Special Hazard Suppression Systems?

Special Hazard Suppression Systems

An efficient fire safety strategy incorporates both active and passive fire protection systems. One of the primary active systems to fight fire is a water sprinkler system; however, many water-based methods are unsuitable for specific facilities and business environments. It is where unique hazard fire protection systems appear – they work perfectly to suppress flames…

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What Is Passive Fire Protection (PFP)?

pfp Passive Fire Protection

Fire can be genuinely disruptive to businesses and commercial buildings, so business owners should do everything to ensure it never occurs within a facility. Even though many people are familiar with primary fire protection measures, such as fire extinguishers, water sprinklers, and fire suppression systems, passive fire protection systems are sometimes forgotten. Despite the name…

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Common Problems With Restaurant Exhaust Systems?

Restaurant Exhaust Systems

Restaurant owners need to take care of many commercial kitchen appliances to run their businesses effectively and gain revenue. Restaurant exhaust systems appear essential in commercial kitchens since they ensure the better air quality in the cooking area and a more pleasant working atmosphere for the employees.  However, once restaurant owners don’t pay enough attention…

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Fire Suppression Inspection, Testing, Maintenance

Fire Suppression Inspection

Fire suppression system A fire suppression system is a constructed set of pieces of machinery made to extinguish accidental fires. It is characteristically found in workstations and possibly in a transport truck or other sites of interest. A fire suppression system detects fires through smoke, heat, and other warning signs during the starting phases.   It…

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How Commercial Fire Sprinkler Systems Work

Fire Sprinkler Systems

The fire might be genuinely disruptive for businesses and commercial buildings. A commercial fire sprinkler system is a primary part of an effective fire safety plan as it protects occupants and property in the event of a fire. These units work by extinguishing the smoke and blaze to limit the fire spreading and potential damage.…

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What Is Hydrostatic Testing Of Fire Extinguishers?

Fire Extinguishers

Fire safety measures are essential for every commercial building to keep its occupants and overall facility safe. An integral part of a fire prevention strategy remains fire extinguishers that require regular preventative maintenance, like any other fire suppression system. One of the primary tests for these appliances is fire extinguisher hydrostatic testing. Let’s look at…

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The Basics Of Restaurant Fire Safety

Restaurant Fire Safety

Multiple commercial businesses, including restaurants, stand by the higher risk of fire hazards with their open flames, cooking oils, hot kitchen appliances, grease accumulation in the vent hoods, etc. It is not a secret that the fire can be truly disruptive for restaurants leading to loss of income and a need for equipment replacement. Thus,…

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What Is Restaurant Exhaust Cleaning?

restaurant exhaust cleaning

Among a diversity of kitchen appliances in commercial cooking areas, a ventilation system remains one vital piece of equipment. Kitchen hoods are in charge of filtering the air, maintaining its quality, and removing bad odors, moisture, smoke, and grease from the air. This can significantly improve working conditions in the cooking area for employees and…

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